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    Sazon De Illinois

    October 9, 2024
    In this episode of Sazón de Illinois, host Hugo Balta visits La Luna in Pilsen to explore its vibrant and innovative take on Mexican cuisine. Founded by Samantha Sanchez, this minority- and women-owned restaurant offers a delightful blend of traditional tacos and creative small plates, all crafted with premium local ingredients. Chef Marco Colin and Beverage Director Karla Maria infuse authentic flavors from Mexico City, making La Luna a must-visit destination that celebrates Latinx heritage through bold and colorful dishes served in a welcoming atmosphere.

    Sazon De Illinois

    September 13, 2024
    In the series premiere of Sazón de Illinois, host Hugo Balta visits La Casa De Samuel to delve into the vibrant world of Illinois’ food scene. This episode highlights the rich stories of Latino entrepreneurs and employees, many of whom are immigrants or their descendants. Discover how these individuals embody the American dream through their dedication, resilience, and passion for contributing to Chicagoland’s diverse and inclusive community.